Brady's Irish Cream is produced at one of the oldest cream liqueur plants in the world. The iconic facility is located in the Irish countryside, in a beautiful, quaint town named Baileborough.
Brady's Irish Cream is made with the freshest Irish cream, mixed with the finest spirits, triple distilled Irish whiskey, and natural flavors of dark chocolate, vanilla, coffee, and butterscotch to give Brady's its unique and authentic taste.
Yes, there are no additives or preservatives in Brady's Irish Cream.
Brady's can be enjoyed neat, on the rocks, with other spirits or coffee. Check out more Brady's cocktail recipes.
119 calories per 1.3 oz. (37mL).
None of the ingredients used in Brady's use nut or nut products in their manufacture. To the best of our knowledge, there are no traces of nuts in Brady's. For those requiring a nut-free diet, we suggest getting medical advice.
The sugar content is 21.6%, 76g per 1.3 oz. (37mL).
Brady's contains 3.9g of carbohydrates per 1.3oz. (37mL).
Once purchased, you should consume it within 18 months. However, once it is opened, you should keep it refrigerated and consume it within 6 months.
Once opened, you should keep Brady's refrigerated and consume it within 6 months. Never store Brady's in a hot area, such as a garage during the summer months as its useful life depends on the storage conditions.
Brady’s is available in the following sizes: 1750mL, 1Liter, 750mL, 50mL.